Nothing hidden
Every ingredient, and what it is fried in.
This is the full list of what goes into the packs we sell today, built from the product files themselves, so it cannot drift from the pack.
Frying oil, product by product
- Amla PickleCold-pressed groundnut oil
- AvakayaCold-pressed groundnut oil
- Avise PodiNot fried, no oil listed
- Bellam KommuluRefined rice bran oil
- ChegodiluRefined rice bran oil
- ChekkaluRefined rice bran oil
- Cold Pressed Groundnut OilNot fried, no oil listed
- Cold Pressed Sesame OilNot fried, no oil listed
- Drumstick PickleCold-pressed groundnut oil
- GarijeluRefined rice bran oil
- Garlic Karam PodiNot fried, no oil listed
- Garlic PickleCold-pressed groundnut oil
- GavvaluRefined rice bran oil
- Ginger PickleCold-pressed groundnut oil
- Gongura PickleCold-pressed groundnut oil
- Idli Karam PodiNot fried, no oil listed
- Kandi PodiNot fried, no oil listed
- KarapusaRefined rice bran oil
- Kobbari KaramNot fried, no oil listed
- Kobbari UndaluNot fried, no oil listed
- Korra MurukuluRefined rice bran oil
- Lime PickleCold-pressed groundnut oil
- Mixed Veg PickleCold-pressed groundnut oil
- MurukuluRefined rice bran oil
- Nuvvula KaramNot fried, no oil listed
- Nuvvula UndaluNot fried, no oil listed
- Pachi Mirchi ChakkaluRefined rice bran oil
- Ragi LadduNot fried, no oil listed
- Ragi SunnundaluNot fried, no oil listed
- Red Chilli PickleCold-pressed groundnut oil
- SakinaluRefined rice bran oil
- Sama ChekkaluRefined rice bran oil
- SunnundaluNot fried, no oil listed
- Tomato PickleCold-pressed groundnut oil
Ingredient by ingredient
What has changed
Whenever a live ingredient list changes, the change is written here with its date.
Every pickle now names its oil exactly: cold-pressed groundnut oil, the same oil the shop sells. The recipes are unchanged. Fried snacks and sweets stay in refined rice bran oil.
Garijelu and gavvalu now list whole wheat flour alongside rice flour, because that is how the kitchen makes their shells. Never maida. New ingredient on the shelf: wheat flour, so both now declare cereals containing gluten.
Garijelu and ragi sunnundalu are now available, sold by the piece (boxes of 8 and 9) with the net weight printed on each pack. Garijelu keeps the list it was announced with, its shell made with rice flour rather than maida. No new ingredient joins the shelf.
Six more items are now available: garlic pickle, amla pickle, red chilli pickle, mixed vegetable pickle, drumstick pickle and garlic karam podi. Each lists its full ingredients, oil included, and none contains maida, palm oil, refined sugar, a preservative or a colour. The garlic pickle is made with tamarind. New ingredients on the shelf: amla, drumstick, cauliflower, carrot, fresh red chilli and lime juice. Lists follow published Telugu home recipes and are to be confirmed against the kitchen's own recipe before each pack is printed.
Eleven more items are now available: idli karam podi, kandi podi, nuvvula karam, kobbari karam, tomato pickle, gongura pickle, lime pickle, ginger pickle, bellam kommulu, ragi laddu and pachi mirchi chakkalu. Each lists its full ingredients, frying oil and tempering oil included, and none contains maida, palm oil, refined sugar, a preservative or a colour. New ingredients on the shelf: toor dal, tomato, lime, gongura leaves, ginger, tamarind, turmeric, fenugreek seeds and asafoetida. Lists follow published Telugu home recipes and are to be confirmed against the kitchen's own recipe before each pack is printed.
Savoury packs and ragi laddu are now 500 g instead of 250 g: chekkalu, karapusa, murukulu, sakinalu, chegodilu, korra murukulu, sama chekkalu, pachi mirchi chakkalu and ragi laddu. The recipes are unchanged, so no ingredient was added to or removed from any pack. The Pindi Vantalu Box now holds the 500 g chekkalu and murukulu.
The 500 g chekkalu is withdrawn from sale. It was the same recipe as the 250 g pack, so the chekkalu ingredient list is unchanged and no ingredient was added to or removed from any pack.
Ariselu is withdrawn for now. Appalu is merged into chekkalu, which keeps its own list. Avise podi is now a 100 g jar with the same ingredients, and moves to the podis shelf. The Pindi Vantalu Box holds kobbari undalu in place of ariselu. No ingredient was added to a live product.
Made the range live. Appalu, chegodilu, avakaya, avise podi, korra murukulu, kobbari undalu, gavvalu, karapusa, sama chekkalu, sakinalu, chekkalu 500 g and both cold-pressed oils are now available. Pootharekulu is withdrawn. Garijelu and ragi sunnundalu stay coming soon until their net weight is confirmed. Each new live list is added to the ingredient guard. Ingredients are as written on each product file and are to be confirmed against the recipe before the pack is printed.
Ledger published. This is the list as it stood on the day this page began.