Meet Amma
Every bottle meets her standard. Telugu home recipes, cold-pressed oils, and nothing that doesn't belong in a kitchen.
Why we started
Placeholder — to be replaced with the founder's own words. This should say who Amma is, what she cooked, and why that became a business.
What Amma Approved means
Placeholder. The seal is a standard, so this section should say plainly what it takes for something to carry it — and what has been turned away.
Where the food comes from
Placeholder. Sourcing specifics land better than adjectives: which districts, which farms, what is bought direct.
Questions? Write to care@amrutham.food.