
Ariselu
Rice flour and jaggery, fried slow
₹420
Box of 6 · inclusive of all taxes
Added to cart. View cart →
Soaked rice, dried and ground, worked into jaggery syrup and fried until the edges darken. The dough has to rest before it behaves, which is most of the work.
A festival sweet, made the way it takes rather than the way that is quick.
Ingredients
Rice flour · Jaggery · Sesame seeds · Ghee
Shelf life
15 days from packing


